Cheese Pizza
Classic combination of melted mozzarella cheese on a savory crust.
Honey N'Duja
Tomato, Roasted Garlic, Oregano and NDUJA (Spicy prosciutto)
Chicken Ricotta Pizza
Chicken, roasted garlic, herb ricotta, caramelized onion, mozzarella, asiago, calabrian chili
ST.Louie
House made Pork Sausage, smoked Provolette cheese, Banana Peppers, Tomato sauce
Margherita Pizza
Tomato, Basil, Mozzarella
Formaggio Pizza
Mozzarella, Tallagio, Pecorino, Cambazola and Heirloom Sugo.
Pepperoni Pizza
Volpi Pepperoni, and Mozzarella
Fig Pizza
Potato, Rosemary, Pancetta, Cambozola and Honey.
Capicola Pizza
Tallagio, Olives, Fennel, Arugula and Grana.
Stuffed Pasta
Marubini stuffed Noodle Pasta filled with cauliflower and brown butter sauce. Served of a Herb Fonduta Cheese Sauce topped with Focaccia Bread Crumb.
Not Nona's Lasagna
Deconstructed Lasagna with a Pork and Tomato sauce. Topped with whipped Ricotta, Pecorino and Asiago Cheese.
Zucca
Zucca noodle with crispy prosciutto sausage, chili flakes and pecorino cheese
Mafalde
Mussels, Pancetta, Tarragon and 8 hour Tomatoes. Sweet and Salty pasta, very delicious!
Orecchiette
Basil Pesto, Grana cheese, topped with crunched Pistachios
Spaghetti Pom Entree
Thin spaghetti tossed in a rich tomato sauce, topped with shaved Parmesan cheese.
Pappardelle Bolognese
Pork, Rosemary, Tomato, Cream
Tomato & Burrata
Marinate Fennel, 8 Hour Tomato, Herbs, and Tomato Focaccia Bread
Fried Polenta
Shrimp, Nduja, Fennel and Castelvetrano Olives. Similar to an Intalian style Shrimp and Grits
"Nduja Arancini
Fried Risotto Balls served over honey aoili topped with Pecorino cheese
Burrata
Pesto, Prosciutto, Roman Foccacia
Caesar Salad
Egg, Bread Crumbs, Pickled red Onion, Parmesan and Lemon.
Chopped Salad
Arugula, Romaine, Capicola, Olive, Tomato, Grana, Toasted Grana Vinaigrette
Kale Salad
Apple, Candied Hazelnut, Pecorino cheese, served with Spicy Maple Vinaigrette and topped with Sweet Potato Chips.
Brussels
Flash fried brussels with, Pancetta, mint salsa verde, marcona, almonds, honey.
Charred Cauliflower
Brown Butter Sauce, Capers, and topped with Focaccia Bread Crumbs.
Potato
Fried Fingerling Potatoes, Fried Kale, Chili Flakes, Parmesan and Tomato Aioli.
Bronzino
Roasted Cauliflower, Pink Peppercorn served over a Caper Butter Sauce.
Beef Short Rib
Delicata Squash, Swiss Chard, served over a Calabrian Brodo and topped with a Mustard Seed Gremolata
Salmon
Compressed Tomato Relish, Asparagus, Pistachio Ceci and Kale.
Chicken
Ricotta Gundi, Peas and Lemon Gremolata.
Kid's Spaghetti
Spaghetti noodles typically served with marinara or butter sauce.
Butter Noodles
Tender pasta shells coated in a smooth, buttery sauce.
Kids Salmon
Grilled salmon typically served with a side of fries.
Kid's Cheese Pizza
Classic cheese pizza - always a safe bet
Kids Chicken
Grilled chicken breast typically served with crispy fries.
Kids Pepperoni Pizza
Cheesy pizza topped with slices of pepperoni on a golden, crispy crust.
When you step into Edera Italian Eatery, you're in for an unforgettable culinary journey. Located at 48 Maryland Plaza in St. Louis, this charming eatery brings the heart of Italy straight to your table. The Edera Italian Eatery Menu offers a delightful array of authentic Italian dishes, each crafted with the finest ingredients and bursting with flavor. From hand-tossed pizzas with perfectly crispy crusts to creamy pastas that transport you to a cozy trattoria, every bite is a celebration of Italy’s rich culinary traditions.
Whether you’re craving a light appetizer to start or a hearty entrée to satisfy your hunger, the menu has something for every taste. For those who love fresh, seasonal ingredients, the dishes reflect a passion for quality and craftsmanship. You can easily find something to pair with a fine glass of wine or a refreshing beverage, making every meal a relaxed and flavorful experience. Enjoy the vibrant atmosphere and let the menu guide you through an exquisite Italian dining experience right in the heart of St. Louis.